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August 7, 2013

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You were #beloved, and you are so missed. Grateful and lucky to have had you in our lives. 😢💔#RIP #whensomeonegreatisgone (#adoptdontshop)

Painting worthy #latergram of #sunkissed #tomatoes for an overcast #summer morning. #tomatoseason is peaking at the #farmersmarket and this colorful display spotted at the last run was quite a sight :) ☀️🍅 #instant #sunshine

Tea and oozing #farmersmarket black currant clafoutis for a grayish #summer day. The softness of the clafoutis balances and adds some contrast to the tartness of the currants. Takes no time to make too. ☁️🍵 #teatime

Starting the week off right: #peach skillet cobbler for #breakfast... Inspo from @bonappetitmag tweaked for #morning #eats (ie whole grain and nut flours, easy on the sweetness and all that good stuff). Could work for #lunch, #munch... and #dinner too as a matter of fact. :) 🍑 #peachy #mondaymorning #happymonday! ;)

Happy 4th! How can the day not be #peachy with this? Mascarpone mousse and #marketfresh peaches macerated in Marsala wine and lemon zest and a firework of red and "blue" (yes they are blue today ;)) currants for #july4th of course! Incredibly light and morish! (Btw this is inspired by #peach and cream recipe by @chefthomaskeller though I lightened it up a notch :)) #happyjuly4th ! 🎉🎆

#peachy days ahead... 🍑

Napa cabbage, raddishes, carrots, plenty of cilantro and mint, cucumber, scallions and optionally crushed roasted peanuts or cashews, and that addictive sweet and sour/lime chilly dressing...Never get tired of this one: cooling #marketfresh #vietnamesestyle #salad for days. Happy #Summer #Solstice! :) 🌞🌱#crunchy #coolness (perfect for #grilling season too)

When passing by a #farmersmarket gives you asparagus, tarragon and mint, you make a fragrant #Spring asparagus and pea soup for #MeatlessMonday :). And you make sure to include slowly sautéed onions, shallots, a little garlic and a splash of white wine, because it's only Monday and we need it all, #putanavocadoonit to keep it #vegan or pour some cream in because it always tastes so good (heck, no one's watching ;)). Either way enjoy! 🌱💚

These! 👀 Always a mouthwatering and happy #farmersmarket sight. :) 🌱💚 #springasparagus

First chickpea flour / farinata #pizza thanks to @thomasinamiers via @guardian for this #MeatlessMonday! With a smashed pea spread, thin slices of roasted beets, wartercress, tofu lightly scrambled with shallots and crushed roasted hazelnuts for a #vegan fare but really want to try more versions with cheese and/or her version which has goat cheese on it in the future. Anyhow, this one was very a propos for #spring and a tasty first try. :)🌱 #willmakeitagain

When things are so so busy, #veggiebowl is on :) Have been relying quite a lot on these for #meatlessmonday in past few months, along with a few other dishes that are rapidly becoming staples! This one with sautéed zucchini and shiitake, charred butternut squash and shallots, quinoa, avocado, pan fried tofu. A spoonful of #homemade fresh hummus, a drizzle of oo and a dusting of paprika for good measure. This one's #vegan but one could #putaneggonit too if one desired. Nothing too fancy but utterly satisfying :) 🌱 #veggie #comfortfood (please forgive the lack of more artistic presentation, monster hunger struck! 😬)

Good morning. :) With things being quite busy a little break has been in order but got lucky to be gifted these beautiful sweet pea flowers and hydrangeas this week-end. Brings a little #Spring into this #mondaymorning. :) 🌸#happymonday !

#Dragonfruit #feast ahead! 💗 新年快乐 🐓

And a view of the ever majestic #rockerfellercenter #christmastree , wishing everyone #HappyHolidays! :) 🎄 #nyc #christmas

This is by far the biggest cauliflower (half a bball at least) to make it back from the #farmersmarket and a feast for days! Decided to jump on the roasted whole cauliflower bandwagon for this #MeatlessMonday after seeing some alluring posts from @heartbeetkitchen and @kwaman . Accompanied this one with creamy tahini and garlic dressing, and equally creamy herb and shallots dressing. And getting ready for days of cauliflower ahead :D. 🏀 #veggiefeast

Good afternoon. :) #xmas colors, #farmersmarket pick and #monday "flowers" into one with these gigantic cauliflowers ;) - one of which made it back to the kitchen for today's #MeatlessMonday. An efficient start of the week. :) #happymonday ! 🌲

Suitably ribbed, crackled and glistening. :) Loved the texture of this crustless blue Hubbard "cheesecake" - with tofu instead of cream cheese because there was no cream cheese on hand but it worked out! :). Blue Hubbards are getting high on the #Fall squash fave list! 💛 #squashlove

An abundance of beautiful heirloom corn spotted at the #farmersmarket a few weeks ago to wish everyone a happy & peaceful #thanksgiving. And, a special thought for those who are not able to partake in the festive mood today. 🙏🍁🌽💧 #happythanksgiving

Kohlrabi two ways, for this #MeatlessMonday : cold: kohlrabi, apple, walnut and aragula salad, a good #vegan option, and hot : with onion, cream and a little nutmeg (inspo via @marthastewart ) and using the greens too. Either way, utterly more-ish! Will cook kohlrabi more often :) 💚🌱 #delish

Kohlrabis have such interesting shapes, and flavor, and a beautiful green. And somehow, had not cooked them until today! Glad to have made them this week's #farmersmarket pick: just made two delish dishes featuring them - coming up next :) 💚🌱 #greenbeauty

morningberries

RT @NYCGreenmarkets: Customers like YOU who shop on rainy days keep our farmers rooted, healthy, and beautiful- like… https://t.co/G5m995fKv5
about 5 days ago

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